Happi Oat M!lk Chocolate - Cacoa Nibs Crunch
£4.00

CRUNCHY & DELICIOUS M!LK CHOCOLATE, MADE FROM OAT MILK...

NO DAIRY 
VEGAN FRIENDLY 
FULLY SUSTAINABLE 
ETHICALLY SOURCED 

PACKAGING:

Inner film is suitable for home composting.

Outer cardboard can be recycled.

INGREDIENTS: (100%) Oat Milk Chocolate (Cocoa Solids 46.5% Minimum) (Cocoa mass, sugar, dried gluten-free oat syrup, cocoa butter, dried rice syrup, emulsifier: sunflower lecithin, Flavouring: natural vanilla) (5% Colombian Roasted Cacao Nibs

ALLERGENS: See underlined ingredients. Produced in a factory that also handles milk, nuts, peanuts and wheat.

A word from the makers:

Hi! We’re the Happi team – Gavin, Lee & Rosie.

As parents to small children and as people who love good food, we had been thinking for a while that what was missing from life (and the supermarket shelves) were top quality, healthier and FUN free from treats that we would be happy to feed our kids and enjoy ourselves… And so in the summer of 2020 we put our heads together and came up with Happi!

Our range of allergen-free Oat M!lk Chocolate that tastes great; is lower in sugar than other leading Milk Chocolate brands; and is sustainably sourced and packaged. Better for our kids, us, and the planet. And so in January 2021, we launched Happi.

Our supply chain is incredibly important to us and so we buy our Cacao directly from Colombian farmers, who Gavin has personally visited. This farm-to-bar method means we know who grows our chocolate and can guarantee that we are paying a fair price for it. No child or slave labour here, guaranteed. Made using single origin 47% Colombian cacao and oat milk, our lip-smacking bars taste deliciously smooth and creamy. As we like to say, ‘We’ve got all the Ooo without the Moo’. We hope you love them as much as we – and our little army – do! Gavin, Lee & Rosie